Gringa is a vibrant culinary spot located at Carrer de la Lleialtat, 16, in Barcelona's eclectic El Raval neighborhood. Established by co-owners Priscilla Alfaro, Gaston Gabrielli, and Juan Criollo, Gringa evolved from its humble beginnings as a popular food truck into a chic, industrial-style diner that reflects its Californian roots. ​

The menu at Gringa offers a delightful fusion of Californian and Mexican flavors, featuring signature dishes such as the renowned fried chicken sandwich—a crispy chicken fillet nestled in a soft brioche bun with cheddar cheese, lime-infused red cabbage coleslaw, pickles, and a honey-chipotle sauce. Other highlights include the Baja Fish Tacos, featuring Baja-style fried cod topped with pico de gallo and a zesty chipotle-lime-cilantro sauce, and the French Kiss burger, adorned with caramelized onions, Emmental cheese, Dijon mustard honey mayonnaise, pickles, and accompanied by a French Dip. ​

The ambiance at Gringa is a harmonious blend of cool diner nostalgia and modern aesthetics, characterized by minimalist decor, cement floors, caramel-colored banquettes, and an open kitchen that adds to the lively atmosphere. The establishment frequently hosts live DJ sessions, enhancing the vibrant vibe and making it a popular spot for both locals and visitors seeking a fun dining experience. ​
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Gringa operates from Wednesday to Sunday, offering lunch and dinner services. Reservations are recommended, especially during peak hours, to ensure a spot in this bustling eatery.